Roasted Cabbage Steaks Recipe
Our Crispy Roasted Cabbage Steaks recipe makes a great side dish for any meal. It’s easy, healthy and tastes great!
This recipe is property of GreatChefRecipes.com
Ingredients:
1 head cabbage, loose leaves removed
1 teaspoon Kosher salt
1/2 teaspoon coarse ground black pepper
2 tablespoons olive oil
Directions:
1. Preheat oven to 400F.
2. Slice the cabbage into ½ inch thick steaks.
3. Brush both sides with olive oil and place on a baking sheet.
4. Season with salt and pepper.
5. Roast for 20-25 minutes or until caramelized.
Have you tried this recipe? If so, leave us your comments below!
Be the first to comment